I picked out an awesome (if I say so myself) Fair Trade apron (I’ve never had one before!) with birthday money from my parents. I got it from Dsenyo (thanks for the suggestion, Jen). Check them out at http://www.dsenyo.com. Here it is in all it’s glory:
Because I was busy cooking in my new apron, I felt fancy and decided to take a picture of our meal. I only made the eggplant parmesan; I have never made sushi. And that absolutely beautiful loaf of bread was a gift from our sweet Swiss neighbors…and it was amazingly good. =)
Ethan absolutely loves to help cook. I’ve been working on teaching him how to chop with a real knife (eek). He loves it and now takes FULL credit every time WE (I mean, he…) make chicken salad together.